
FRESH FOOD
Home made food with locally sourced ingredients..

LOCAL BEERS
Great choice of Scottish beers on draught and lovely local cask ales..

WHISKY EXPERIENCE
Wide selection of local single malts from two local distilleries and much more..
History
About Us
Welcome to The Auld Smiddy Inn, a traditional pub with a focus on premium food tastes
We invite you to celebrate our restaurant’s delicious recipes whether you are here for a business lunch or dinner, family trip, exploring lovely Pitlochry..
Discover
Our Menu
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.
Bar Snacks
Lunch menu
Lunch is served from 11:00 - 15:00 every day
Starters (Smidgens)
Haggis, neeps & tatties £10.95
Campbells haggis, carrot & ginger puree, spring onion mash, Edradour whisky sauce, carrot and parsnip crispMain Courses
Sirloin steak (8oz) £33.95
Sirloin steak is 36 days aged, served with roast flat mushroom, roast tomato & French friesFillet steak (8oz) £35.95
Fillet steak is 36 days aged, served with roast flat mushroom, roast tomato & French friesRibeye steak (18oz) £44.95
Ribeye steak is 36 days aged, served with roast flat mushroom, roast tomato & French friesVenison & pancetta pappardelle ragu £18.95
Slow cooked venison, black pig pancetta, rich tomato raguChicken burger £17.95
Marinated crispy chicken fillet with coleslaw, lettuce, spiced tomato sauce and chipsBeef burger £17.95
Beef burger with cheese, pancetta, beef tomato, lettuce, red onion, burger sauce and chipsFalafel burger £17.95
Sesame bun, blend of chickpeas, onion and spinach gently spiced with coriander, chili and turmeric, avocado spread, cucumber, rocket salad and friesFish ‘n’ chips £19.95
Scottish haddock, Amber rye beer batter, hand cut chips, minted pea puree and tartare sauceChicken balmoral £20.95
Supreme of chicken, Campbells haggis, carrot & ginger puree, spring onion mash, parsnip and carrot crisp, whisky sauceKids menu
Beef burger and fries £7.00
Chicken goujons and fries £7.00
Pasta Bolognese and garlic bread £7.00
Fish fingers and fries £7.00
Sides
Peppercorn / whisky sauce £3.00
Garlic mayo / Tartar sauce £2.00
Mixed salad £6.00
Mixed salad £5.00
Onion rings £5.00
Garlic & spring onion mash £5.00
French fries £5.00
Desserts
Vanilla panna cotta £8.50
Edradour whisky ice cream affogato with shortbread £8.50
Honey and malt whisky dark chocolate ganache £9.50
Selection of Scottish cheeses, truffle honey, biscuits, chutney £15.95
Cranachan cheese cake £9.50
Sticky toffee pudding, vanilla ice cream, caramel sauce £9.50
Reserve a Table
Open Hours
Monday – Thursday: 11:00 – 23:00
Friday – Saturday : 11:00 – 00:00
Sunday: 11:00 - 23:00
Experience
Wine
A unique dinner works best with wine pairing
You can choose from a variety of styles, light and easy drinking, fresh and aromatic white wines or you could try intense and elegant red wines. Creative cuisine involves sophisticated wines.
Check our wide single Malt range, draught beers, cocktails, local real ales..
Visit Us
Good Food and Drinks
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs.
Enjoy an extraordinary dinning experience




























